If you missed the news, Lay’s is releasing over 40 new global flavors for the World Cup—a feat I’m personally in awe of, because I know how hard it is just to come up with one new creative chip flavor nowadays. I’ll let you down gently, though: We only get three of them here in the U.S. They really are releasing these globally, as in, different countries get different flavors. I think that’s pretty cool… even if I’m bummed about not getting to try Lay’s Portuguese Chorizo & Onion chips for myself. Sigh.

Anyways, I did get to try the new Lay’s Argentinian-Style Steak with Chimichurri. I was initially dubious about this flavor, but it actually really surprised me and the rest of my taste-testing team. Here’s what we had to say about it!

The following article contains affiliate links that may generate a small commission to us when you make a purchase through the link. Learn more about how we work with affiliates here.